Mayoli Inc. develops and markets unique and enhanced food products that provide healthy nutrition through the latest developments in food technology. The company focuses on low fat cholesterol-free products, which maintain the taste and properties of full fat, high calorie foods.

The company’s success is based on the unique mix of talent and skills of Mayoli’s founders. The management team combines technical expertise and a vast knowledge of consumer food products, particularly in the development and marketing of low calorie products.

Product Description

Mayoli is the first and only reduced fat, cholesterol-free mayonnaise made with 100% pure olive oil in today’s retail mayonnaise market.

Mayoli mayonnaise provides a tasteful and healthy alternative to the other mayonnaise products on the market. Its unique, great taste coupled by consumer demand for healthy food products, have made Mayoli a huge success amongst customers and supermarket chains.

Mayoli mayonnaise is currently being produced in New England. Its great success across the U.S. has resulted in nationwide brand recognition. Currently, Mayoli is being sold in over 1,000 stores.

Mayoli, Inc. is committed to the development and promotion of healthy and tasty food products. Check with our website for the latest updates on other low fat olive oil based products, which we will be introducing to the market in the year to come. Mayoli is planning to launch other products, which embody its mission in the development and promotion of healthy and tasty food products.

We have a great variety of recipes that are easy to make. Check out our recipes page.